Thursday, April 30, 2009
Much Better
Wednesday, April 29, 2009
Planning Ahead
We didn't actually find anything that sounded good, but we discovered a can of Prime Steak (I think that's what it's called) in our pantry, so we're going to experiment with that. It should make a full meal, with room for dessert, of course!
We do this when we have the time to - plan our menus ahead of time. We sit down with our favourite cookbooks and our recipe box and plan out about a week's worth of meals. It helps with creating a grocery list, and makes deciding what to make for dinner a little easier. Usually we write what we plan to have on a white board on our fridge, and then mark which day we'll eat what. Some days it happens, some days it doesn't...but it doesn't matter, so long as we don't let the vegetables in the fridge go bad.
On Friday night we're having curried celery soup. Sounds delicious, doesn't it? We won't know until we try it!
Tuesday, April 28, 2009
Swine Flu Preparedness
Monday, April 27, 2009
A Productive Evening
Also, I want to wish my grandpa a very happy 80th birthday today!
Sunday, April 26, 2009
The Birthday
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